4th of July Fruit Platter Idea: How to Make an American Flag Snack Tray

Before we jump into the festive fun—thank you so much for stopping by! Whether you’re hosting a backyard BBQ, heading to a potluck, or just looking for a healthy and eye-catching snack, this 4th of July fruit platter is a total showstopper. It’s simple, beautiful, and—bonus!—it tastes as good as it looks!

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What Is This 4th of July Fruit Platter?

This patriotic fruit platter is a clever and healthy snack arrangement made to resemble the American flag. It uses fresh strawberries, blueberries, and yogurt-covered pretzels to create a red, white, and blue masterpiece.

Why You’ll Love This 4th of July fruit platter

Visually stunning: It’s a crowd-pleaser from the second you set it on the table!
Quick & easy: No cooking required—just wash, cut, and arrange.
Kid-friendly: Sweet, colorful, and fun to eat.
Nutritious and refreshing: A healthier alternative to sugary desserts.
Perfect for parties: Great centerpiece for the 4th of July or Memorial Day celebrations.

What Does It Taste Like?

Every bite is a perfect balance of sweet, tangy, and creamy.
Strawberries bring juicy brightness.
Blueberries add a pop of tartness.
Yogurt-covered pretzels provide a sweet, creamy crunch that ties everything together.

Honestly? It’s anything but boring!!

Benefits of This Red, White & Blue Platter

Hydrating and cooling for hot summer days
Provides vitamins and antioxidants from the fruit
A festive, no-fuss way to make your holiday spread extra special
No oven or stovetop necessary!

Ingredients

Here’s what you’ll need to recreate this patriotic platter:

• 2 cups strawberries, hulled and halved

• 1 cup blueberries

• 1.5 cups yogurt-covered pretzels

Tools You’ll Need

• A large rectangular or oval serving tray or platter

• A small bowl for the blueberries

• A paring knife for slicing the strawberries

Possible Additions and Substitutions

Want to make it your own? Here are some great variations:

• Use raspberries or cherries instead of strawberries

• Swap in banana slices or marshmallows for a different white element

• Replace yogurt-covered pretzels with white chocolate-covered popcorn

• Add blackberries for more texture or contrast

How to Make the American Flag Fruit Platter

1. Wash all fruit and pat dry thoroughly

2. Slice the strawberries in half, lengthwise

3. On your platter, place a small bowl in the top-left corner and fill it with blueberries (this is your “stars” section)

4. Lay out alternating rows of strawberries and yogurt-covered pretzels to mimic the stripes of the flag

5. Adjust the arrangement until it looks neat and balanced

6. Chill until ready to serve

What to Serve with This Platter

This fruit platter pairs perfectly with:

• A vanilla yogurt or cream cheese fruit dip

• Grilled meats and BBQ mains

• Sparkling water, lemonade, or festive mocktails

• Other red, white, and blue treats like cupcakes, Jell-O cups, or flag cakes

Tips for the Perfect Presentation

• Use fresh, firm strawberries for the cleanest look

• Pat everything dry to avoid sogginess

• Arrange the platter shortly before serving to keep it looking fresh

• For transport, assemble on-site if possible

How to Store Leftovers

Store any leftovers in an airtight container in the fridge.

• Fruit stays fresh for up to 2 days

• Yogurt pretzels may soften slightly in the fridge, so store them separately if needed

• Best enjoyed chilled!

General Information

Prep time: 10–15 minutes
Servings: 6–8 as an appetizer or snack
Skill level: Beginner-friendly

Frequently Asked Questions

Can I make this ahead of time?
Yes! You can prep the fruit a few hours ahead. Assemble it closer to serving time to keep everything fresh.

Can I use frozen fruit?
Fresh is best for presentation and texture, but you can use thawed frozen berries in a pinch—just pat them very dry.

Is this gluten-free?
It depends on your pretzels. Use gluten-free yogurt pretzels to make this platter 100% gluten-free.

Conclusion

This 4th of July Fruit Platter is everything we love about holiday recipes: festive, fun, and effortlessly impressive. With just a few fresh ingredients and a couple of minutes of prep, you’ll have a snack that’s as patriotic as it is delicious.

Looking for more red, white, and blue treats? Don’t miss these ideas:

• Mini Berry Cheesecake Cups

• Patriotic Popsicle Bars

• No-Bake Flag Cake

Share the Love

Did you try this recipe? I’d love to see your take on it! Share your photos on Pinterest or leave a review below and let us know how your celebration went.

Nutritional Information (per serving, approx.)

• Calories: 140

• Carbohydrates: 24g

• Protein: 2g

• Fat: 4g

• Fiber: 3g

• Sugar: 12g

Happy 4th, friends! Let’s make it sweet and memorable.

4th of July Fruit Platter – American Flag Snack Tray

This festive and healthy fruit platter is arranged to look like the American flag using strawberries, blueberries, and yogurt-covered pretzels. Perfect for 4th of July celebrations, it’s quick to make, fun to serve, and absolutely delicious!

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Equipment

• Large rectangular or oval serving platter
• Small bowl (for blueberries)
• Paring knife
• Paper towels (for drying fruit)

Ingredients

  

• 2 cups strawberries hulled and halved
• 1 cup blueberries
• 1½ cups yogurt-covered pretzels

Instructions

 

• Wash all fruit and pat dry thoroughly with paper towels.
• Slice strawberries in half lengthwise.
• Place a small bowl in the top-left corner of your platter and fill it with blueberries to represent the "stars" section of the flag.
• Arrange alternating rows of strawberries and yogurt-covered pretzels across the rest of the tray to form the flag's stripes.
• Adjust spacing and rows for visual balance and symmetry.
• Chill until ready to serve. Enjoy!

Notes

For added variety, substitute raspberries or cherries for strawberries.

Use gluten-free yogurt pretzels if needed.

Assemble the platter just before serving for best appearance and texture.

Store leftovers in an airtight container in the refrigerator for up to 2 days. Keep pretzels separate if you want them to stay crunchy.