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Description
Enjoy soft, sweet baked apple fritters with cinnamon and sugar.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tbsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 cup milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1 cup diced apples
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, sugar, baking powder, cinnamon, and salt in a bowl.
- Whisk milk, egg, melted butter, and vanilla in another bowl.
- Combine wet and dry ingredients.
- Fold in diced apples.
- Scoop batter onto a greased baking sheet.
- Bake for 15-18 minutes.
- Cool slightly before serving.
Notes
- Use crisp apples like Granny Smith or Honeycrisp.
- Dust with powdered sugar for extra sweetness.
- Store leftovers airtight for up to 2 days.
- Prep Time: 10 mins
- Cook Time: 18 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 8g
- Sodium: 180mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg