Description

There’s something magical about the sizzle of chicken on the grill, especially when it’s infused with the bold, zesty flavors of Bang Bang sauce. This dish is a symphony of taste, a true flavor explosion that dances on your taste buds.

Ingredients

boneless, skinless chicken breasts

soy sauce

garlic

ginger

honey

mayonnaise

sriracha

lime juice

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Instructions

1. Combine soy sauce, garlic, ginger, and honey in a bowl, then add the chicken pieces.

2. Let them soak up the marinade for at least an hour, or overnight if you have the time.

3. Preheat your grill to medium-high heat and oil the grates to prevent sticking.

4. Place the skewers on the grill, turning occasionally, until the chicken is cooked through and has a nice char.

5. Baste the skewers with the Bang Bang sauce during the last few minutes of grilling.

Notes

For a marinade that’s truly unforgettable, balance is key. Ensure you have the right mix of salty, sweet, and spicy elements.

To ensure grilling success, keep a close eye on the skewers. Chicken can dry out quickly, so it’s important to monitor the cooking time.