Description
A refreshing batch-made mojito recipe perfect for serving a crowd at parties or gatherings.
Ingredients
Scale
- 2 cups fresh mint leaves
- 1 cup fresh lime juice
- 1 cup simple syrup
- 3 cups white rum
- 6 cups club soda
- Ice cubes
- Lime wedges and mint sprigs for garnish
Instructions
- In a large pitcher, muddle mint leaves gently with lime juice and simple syrup.
- Add white rum and stir well.
- Fill serving glasses with ice cubes.
- Pour the mojito mixture into each glass, leaving room at the top.
- Top with club soda and stir gently.
- Garnish with lime wedges and mint sprigs.
- Serve immediately.
Notes
- For best flavor, use fresh mint and lime juice.
- Adjust simple syrup quantity based on sweetness preference.
- Prepare the mixture ahead of time, but add club soda just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Muddled
- Cuisine: Cuban
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg