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Description
A warm and aromatic cardamom-infused hot chocolate perfect for cozy evenings.
Ingredients
Scale
- 2 cups milk
- 2 tbsp cocoa powder
- 2 tbsp sugar
- 1/2 tsp ground cardamom
- 1/4 tsp vanilla extract
- Whipped cream (optional)
Instructions
- Heat milk in a saucepan over medium heat.
- Whisk in cocoa powder, sugar, and cardamom until fully dissolved.
- Stir in vanilla extract.
- Simmer for 3-5 minutes, stirring occasionally.
- Pour into mugs and top with whipped cream if desired.
Notes
- Adjust sugar to taste.
- For a richer flavor, use dark cocoa powder.
- Substitute dairy milk with almond or oat milk for a vegan version.
- Prep Time: 2 mins
- Cook Time: 5 mins
- Category: Beverage
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 18g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg