Print
Description
A creamy and tangy dressing with a smoky chipotle flavor, perfect for salads, wraps, or dipping.
Ingredients
Scale
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons buttermilk
- 1 tablespoon lime juice
- 1 teaspoon chipotle powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon chopped fresh cilantro (optional)
Instructions
- In a medium bowl, combine mayonnaise, sour cream, and buttermilk.
- Add lime juice, chipotle powder, garlic powder, onion powder, salt, and black pepper.
- Whisk until smooth and well blended.
- Stir in chopped cilantro if using.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Adjust chipotle powder to control spiciness.
- For a thinner consistency, add more buttermilk.
- Store in an airtight container for up to 1 week.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: No-Cook
- Cuisine: Mexican-American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg