Description
Crispy Apple Chips are a healthy and delicious snack made from fresh apples. They are perfect for kids and adults alike, offering a sweet and crunchy alternative to processed snacks.
Ingredients
Scale
- 2 large apples (any variety)
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon (optional)
Instructions
- Preheat the oven to 200°F (95°C).
- Wash and thinly slice the apples.
- Toss apple slices with lemon juice to prevent browning.
- Arrange slices on a baking sheet in a single layer.
- Sprinkle with cinnamon if desired.
- Bake for 1.5 to 2 hours, flipping halfway, until crispy.
- Let cool before serving.
Notes
- Thinner slices crisp up better.
- Store in an airtight container for up to a week.
- Experiment with different apple varieties for unique flavors.
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Category: Snack
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 50
- Sugar: 10g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg