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Tartar Sauce

5-Minute Tartar Sauce Recipe – Creamy Perfection You’ll Crave


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  • Author: TracyMarger
  • Total Time: 35 mins
  • Yield: 1 cup 1x
  • Diet: Vegetarian

Description

A creamy and tangy condiment perfect for seafood, sandwiches, and fries.


Ingredients

Scale
  • 1 cup mayonnaise
  • 2 tbsp sweet pickle relish
  • 1 tbsp lemon juice
  • 1 tsp Dijon mustard
  • 1 tsp minced onion
  • 1 tsp chopped fresh parsley
  • Salt and pepper to taste

Instructions

  1. In a bowl, combine mayonnaise, sweet pickle relish, and lemon juice.
  2. Add Dijon mustard, minced onion, and chopped parsley.
  3. Mix well until smooth and fully combined.
  4. Season with salt and pepper to taste.
  5. Refrigerate for at least 30 minutes before serving.

Notes

  • Store in an airtight container for up to 1 week.
  • Adjust lemon juice or relish for more tanginess or sweetness.
  • Use fresh parsley for the best flavor.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Condiment
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 tbsp
  • Calories: 90
  • Sugar: 1g
  • Sodium: 90mg
  • Fat: 9g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg