Description
Taco popcorn is a fun, flavorful twist on classic popcorn, perfect for movie nights or snacks.
Ingredients
Scale
- 8 cups popped popcorn
- 2 tbsp taco seasoning
- 2 tbsp melted butter
- 1 tbsp grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat oven to 300°F.
- Toss popcorn with melted butter in a large bowl.
- Sprinkle taco seasoning, Parmesan, garlic powder, and paprika evenly over popcorn.
- Spread popcorn on a baking sheet and bake for 5 minutes.
- Let cool slightly before serving.
Notes
- Use freshly popped popcorn for best results.
- Adjust seasoning to taste.
- Store leftovers in an airtight container.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Snack
- Method: Baking
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 0.5g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg