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English Muffin Pizzas – A DIY Dinner for Young Foodies

20-Minute English Muffin Pizzas Kids Will Devour Instantly


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  • Author: Med Gharjoum
  • Total Time: 17 mins
  • Yield: 4 mini pizzas 1x
  • Diet: Vegetarian

Description

English Muffin Pizzas are a quick and easy meal perfect for kids and busy weeknights. Customize with your favorite toppings for a fun, hands-on dinner.


Ingredients

Scale
  • 2 English muffins, split
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • Assorted toppings (pepperoni, bell peppers, mushrooms, etc.)
  • 1 tsp olive oil (optional)
  • 1/4 tsp dried oregano (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place the split English muffins on a baking sheet.
  3. Spread 1-2 tbsp pizza sauce on each muffin half.
  4. Sprinkle cheese evenly over the sauce.
  5. Add your favorite toppings.
  6. Bake for 10-12 minutes until the cheese melts and turns golden.
  7. Let cool for 2 minutes before serving.

Notes

  • Let kids assemble their own pizzas for a fun activity.
  • Use whole wheat English muffins for extra fiber.
  • Store leftovers in an airtight container for up to 2 days.
  • Prep Time: 5 mins
  • Cook Time: 12 mins
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 muffin half
  • Calories: 180
  • Sugar: 3g
  • Sodium: 320mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 15mg