Description
The Greek Chicken Recipe is a symphony of flavors, combining zesty lemon, fragrant oregano, and succulent chicken to create a dish that transports you to the sun-drenched shores of Greece.
Ingredients
Fresh chicken
Olive oil
Lemon juice
Garlic
Oregano
Instructions
1. Combine olive oil, lemon juice, garlic, and oregano in a bowl.
2. Coat the chicken thoroughly with the marinade.
3. Let it marinate for at least an hour.
4. Grill, bake, or pan-sear the chicken until cooked through.
5. Serve with Greek salad, pita bread, and tzatziki sauce.
Notes
For best results, marinate the chicken overnight.
Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Greek
Nutrition
- Serving Size: 1 piece
- Calories: 300
- Sugar: 1g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg