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Grilled Chicken Street Tacos

Irresistible Grilled Chicken Street Tacos in 30 Minutes


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  • Author: Med Gharjoum
  • Total Time: 50 mins
  • Yield: 8 tacos 1x
  • Diet: Low Fat

Description

Delicious grilled chicken street tacos with fresh toppings and a flavorful marinade.


Ingredients

Scale
  • 2 lbs boneless, skinless chicken thighs
  • 1/4 cup lime juice
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 8 small corn tortillas
  • 1 cup diced onion
  • 1/2 cup chopped cilantro
  • 1 lime, cut into wedges
  • 1/2 cup crumbled cotija cheese

Instructions

  1. Combine chicken, lime juice, garlic, cumin, paprika, salt, and pepper in a bowl. Marinate for 30 minutes.
  2. Grill chicken over medium heat for 6-8 minutes per side until fully cooked.
  3. Let chicken rest for 5 minutes, then slice into thin strips.
  4. Warm tortillas on the grill for 30 seconds per side.
  5. Assemble tacos with chicken, onion, cilantro, cheese, and a squeeze of lime.

Notes

  • For extra flavor, char the tortillas slightly.
  • Adjust spices to your preference.
  • Serve immediately for best texture.
  • Prep Time: 35 mins
  • Cook Time: 15 mins
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos
  • Calories: 320
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 28g
  • Cholesterol: 95mg