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Sweet Potato Breakfast Cookies

3 Irresistible Sweet Potato Breakfast Cookies You’ll Crave Daily


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  • Author: TracyMarger
  • Total Time: 28 mins
  • Yield: 12 cookies 1x
  • Diet: Vegetarian

Description

Sweet potato breakfast cookies are a healthy and delicious way to start your day. Packed with nutrients, they provide energy and satisfy your sweet cravings.


Ingredients

Scale
  • 1 cup mashed sweet potato
  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/4 cup honey
  • 1/4 cup chopped walnuts
  • 1/4 cup raisins
  • 1 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix mashed sweet potato, almond butter, honey, and vanilla extract.
  3. Add rolled oats, cinnamon, and salt. Stir well.
  4. Fold in walnuts and raisins.
  5. Scoop tablespoon-sized portions onto the baking sheet and flatten slightly.
  6. Bake for 15-18 minutes or until edges turn golden.
  7. Let cool before serving.

Notes

  • Store cookies in an airtight container for up to 5 days.
  • For a vegan version, replace honey with maple syrup.
  • Add chocolate chips for extra sweetness.
  • Prep Time: 10 mins
  • Cook Time: 18 mins
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg